Every part of the menu is built to lift your average ticket — speak to every tourist, suggest the right add-on, stay accessible to everyone, price for demand, and make tipping effortless.
A built-in translation widget renders the whole menu in any language the guest needs — not a fixed shortlist. Tourists order with confidence instead of guessing, and order more.
The widget covers every language a visitor might use — no per-language setup or copy-pasting into a translator.
Guests pick their language from the widget and the entire menu updates instantly.
Guests who understand the menu explore more dishes and ask staff fewer questions.
Well-timed prompts raise the average ticket without a single extra staff member — guests add the side, the drink, or the dessert they would have skipped.
“Add fries for €3” or “Make it a combo” appears right where the guest is deciding — at the dish, not the checkout.
Suggest a wine with the main or a dessert before they close the bill — the highest-margin moments of the meal.
Highlight your best-margin and most popular dishes so they get seen first instead of buried in the list.
Every prompt is optional and one tap to dismiss — helpful, never pushy.
Accessibility isn't only the right thing to do, it's more paying customers. The menu is built to WCAG 2.1 AA so guests using screen readers, large text or high contrast can order on their own.
Every theme ships accessible by default — there's nothing for you to configure.
Guests who can read and navigate independently complete more orders without help.
Text and buttons meet AA contrast ratios on every palette.
Semantic markup and labels so dishes are read out correctly.
Every control is reachable and usable without a mouse.
Layout holds together when guests zoom or enlarge fonts.
Visible focus rings show exactly where the guest is.
Dish photos carry alt text for assistive tech.
Smart pricing reprices your menu automatically — a surge when the room fills up, happy-hour rates when it doesn't, event pricing for match days and festivals. Restaurants using it report 4–6% more revenue per month. Set your rules once; no staff input, ever.
When guests pay from their phone, the menu offers a quick, optional tip — the same gentle prompt that lifts tipping on every modern payment screen. More for your staff, zero awkwardness.
Clear preset percentages with a custom option, so guests don't do mental math.
Tipping is never forced — “no tip” is always one tap away.
Tips are collected with the payment and reported in your dashboard.
Multi-language, upsells, accessibility, smart pricing and tipping — built in from day one.
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